Guidance on the risk assessment of genetically modified microorganisms and their products intended for food and feed use
EFSA Journal 2011;9(6):2193 [54 pp.].
09 June 2011
http://www.efsa.europa.eu/en/efsajournal/pub/2193.htm
Guidance on the risk assessment of genetically modified microorganisms and their products intended for food and feed use
EFSA Journal 2011;9(6):2193 [54 pp.].
09 June 2011
http://www.efsa.europa.eu/en/efsajournal/pub/2193.htm