Flavouring Group Evaluation 56, (FGE.56)[1] - Consideration of monocyclic and alcohols, ketones and related esters evaluated by JECFA (63rd meeting) structurally related to secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols and an ester of a phenol carboxylic acid evaluated by EFSA in FGE.09Rev1 (2008) - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
15 January 2009
http://www.efsa.europa.eu/EFSA/efsa_locale-1178620753812_1211902255809.htm
6物質について評価した。構造異性やヨーロッパでの生産量、毒性データの不足などにより全て保留。