Modification of maximum residue levels for cyazofamid in hops, globe artichokes, leeks and spring/green onions and Welsh onions
EFSA Journal 2015;13(8):4204 17 August 2015
http://www.efsa.europa.eu/en/efsajournal/pub/4204
消費者に健康上のリスクを引き起こしそうもない。
Modification of maximum residue levels for cyazofamid in hops, globe artichokes, leeks and spring/green onions and Welsh onions
EFSA Journal 2015;13(8):4204 17 August 2015
http://www.efsa.europa.eu/en/efsajournal/pub/4204
消費者に健康上のリスクを引き起こしそうもない。