Update on products free of colours associated with hyperactivity 3 March 2014 http://www.food.gov.uk/news-updates/news/2014/mar/colours#.UxU54aQ9JaQ
How seaweed could slow the obesity tidal wave Monday March 3 2014 http://www.nhs.uk/news/2014/03March/Pages/How-seaweed-could-slow-the-obesity-tidal-wave.aspx BBCニュースが「海草が減量の鍵となるかもしれない」と報道した。英国の研究者らが昆…
Bulletin of the World Health Organization Volume 92, Number 3, March 2014, 153-228 http://www.who.int/bulletin/volumes/92/3/en/ ・健康的な選択をすることの難しさと「全ての政策における健康」 「健康的な選択」はとても難しいので、そのための仕組…
警報通知（Alert Notifications） スペイン産冷凍アオザメの水銀(3.38 mg/kg)、スペイン産乾燥イチジクのアフラトキシン(B1 = 110; Tot. = 222 µg/kg)、ポルトガル産セラミック皿のアルミニウムの溶出(40.4 mg/kg)、産出国不明レッドチリペッパーの未承認着…
Scientific Opinion on the safety and efficacy of iron compounds (E1) as feed additives for all species: ferrous sulphate heptahydrate based on a dossier submitted by Kronos International, Inc. EFSA Journal 2014;12(2):3566 [2 pp.]. 20 Febru…
Scientific Opinion on the modification of the authorisation of a health claim related to plant sterol esters and lowering blood LDL-cholesterol; high blood LDL-cholesterol is a risk factor in the development of (coronary) heart disease pur…
Scientific Opinion on the safety and efficacy of vitamin D3 (cholecalciferol) as a feed additive for all animal species or categories based on a dossier submitted by Lohmann Animal Health GmbH EFSA Journal 2014;12(2):3568 [2 pp.]. 20 Febru…
Scientific Opinion on the substantiation of a health claim related to cytidine 5-diphosphocholine and maintenance of normal vision pursuant to Article 13(5) of Regulation (EC) No 1924/2006 EFSA Journal 2014;12(2):3575 [11 pp.]. 20 February…
Scientific Opinion on the substantiation of a health claim related to beta-palmitate and contribution to softening of stools pursuant to Article 14 of Regulation (EC) No 1924/2006 EFSA Journal 2014;12(2):3578 [15 pp.]. 20 February 2014 htt…
Scientific Opinion on the substantiation of a health claim related to caffeine and increased alertness pursuant to Article 13(5) of Regulation (EC) No 1924/2006 EFSA Journal 2014;12(2):3574 [16 pp.]. 20 February 2014 http://www.efsa.europa…
Scientific Opinion on Flavouring Group Evaluation 212, Revision 2 (FGE.212Rev2): α,β-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19 EFSA Journal 2014;12(2):3584 [43 pp.]. 19 February 2014 http://www.efsa.…
Scientific Opinion on Flavouring Group Evaluation 210, Revision 1 (FGE.210Rev1): Consideration of genotoxic potential for α,β-unsaturated alicyclic ketones and precursors from chemical subgroup 2.4 of FGE.19 EFSA Journal 2014;12(2):3587 [3…
Scientific Opinion on Flavouring Group Evaluation 77, Revision 1 (FGE.77Rev1): Consideration of Pyridine, Pyrrole and Quinoline Derivatives evaluated by JECFA (63rd meeting) structurally related to Pyridine, Pyrrole, Indole and Quinoline D…
SMC expert reaction to new study into BPA in urine following the handling of till receipts February 25, 2014 http://www.sciencemediacentre.org/expert-reaction-to-new-study-into-bpa-in-urine-following-the-handling-of-till-receipts/ JAMAに発…
ビスフェノールA暴露は前立腺がんの早期発症と関連しin vitroでの中心体増幅と足場に依存しない増殖を促進する Exposure to Bisphenol A Correlates with Early-Onset Prostate Cancer and Promotes Centrosome Amplification and Anchorage-Independent Gro…
プロバイオティクスの賛否両論 Probiotics Pros and Cons by Berkeley Wellness | March 03, 2014 http://www.berkeleywellness.com/supplements/other-supplements/article/probiotics-pros-and-cons プロバイオティクスは巨大で急成長しているビジネスで20…
